Get ready for summer with
these fresh and tasty recipes

     

Duck Salad with hazelnut Dressing
ideal as a starter or light lunch

 


Duck is oftern considered a fatty meat but nowadays they are bred to be leaner. Richer and darker than chicken, duck is also very nutritious with high levels of protein, B vitamins and minerals such as zinc, potassium, magnesium and iron. So there!

 
   

Cocktail of the moment
- Alice Springs

 

Citrus Souffle

.

A light and refreshing
pudding.

Impress you friends and family by
making the pudding with the most wow factor. Not as difficult as you might think but don't tell them that...

Click here for the full recipe

   
more seasonal recipes ~: duck with madeira sauce , white chocolate and raspberry muffins , chickpea, feta and mint salad prawn and spinach flatbreads